I don’t know why Kale intimidates me– no matter how many times I eat something delicious made with Kale, I still hesitate to pick it up at the store. Seems like a mind block, one I need to get over. Had a delicious shredded Kale salad with a peanut dressing at Seva Restaurant my last trip home. I’ve been experimenting ever since. The texture of the Kale, the salty, crunch peanuts, and the sweet red peppers and carrots is addicting. Once I come up with a reliable recipe, I’ll post it, but there are several starting places on-line. Let me know what you come up with!